Ground pork egg rolls mixed with a roll of maple breakfast sausage. Turned out great!!! The maple break fast sausage adds a different flavor to the egg roll experience. Try it out!
Austin’s Finest
All restaurant locations located in Austin, TX
Down Home Cooking & Music
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Threadgill’s – Austin, TX
A bit of Threadgill’s history below:
Let’s face it. No one ever would have said “Keep Austin Weird” if Threadgill’s hadn’t made it weird in the first place.
When bootlegger and country music lover Kenneth Threadgill opened his Gulf filling station just north of the Austin city limits in 1933, he had more on his mind than just pumping gas. After all, just months before he had stood in line all night to be the first person to own a beer license in the county. And soon after, his joint would become a favorite for traveling musicians interested in grabbing a drink after their gigs.
The quintessential beer joint continued to flourish into the sixties, and changed with the social climate of the era by inviting the folkies, hippies and beatniks to his Wednesday night singing sessions with open arms. Threadgill’s love for people and music smoothed out the conflicts that usually occurred when longhairs crossed paths with rednecks, and because of this, a new culture tolerance emanated from the tavern, which had a profound effect upon its patrons and the music that came from it.
Not to mention it was here that Janis Joplin developed her brassy style that would propel her to become the first female rock and roll superstar.
Wings! Wings! Wings!
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Hurricane’s Grill & Wings – Austin, TX
Wholly Catfish!
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Deckhand Oyster Bar – Austin, TX
Cheesy Bacon Goodness!
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Logan’s Roadhouse – Austin, TX
I have been missing out! It’s like a grilled cheese sandwich / burger combo!
Did someone say steak? With a burger like this it easily could make you forget this is a steakhouse. Great burger!
Cajun Fried Steak
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Razzoo’s – Austin, TX
Filet Mignon
Logan’s Roadhouse – Pretty decent. The filet was cooked pretty well with the blue cheese crumbs added as an extra bonus. The 9 oz is the perfect size if you want to ensure no leftovers. I was pleasantly surprised by the side of cinnamon apples. It rounded out the meal quite nicely and the loaded baked potato??????? Nailed it! Thank you for allowing us to have the opportunity.
Gargantuan Sandwich
Jimmy John’s Gargantuan – Definitely a sandwich for the meat lover! Layers and layers of meat shoved into a bun.
“Tons of genoa salami, sliced smoked ham, capicola, roast beef, turkey & provolone, jammed into one of our homemade French buns then smothered with onions, mayo, lettuce, tomato, & our homemade Italian dressing.”
You gotta love that right? – Austin, TX
Baked Chicken by Chef Silas

Baked Chicken – Prepared by Chef Silas
Baked Chicken prepared by Chef Silas of Ribdiculous Bar-B-Q and catering. Round Rock, TX
Steelhead Trout by Chef Silas

Steelhead Trout – Prepared by Chef Silas
Steelhead Trout prepared by Chef Silas of Ribdiculous Bar-B-Q and catering. Need we say more??? The picture speaks for itself. – Round Rock,TX